This is FOOD!


So if a health care practitioner tells you “don’t take supplements, they are worthless”  remember…in some ways they may be right…traditional chemical supplements may have minimum value. And, if they contain heavy metals or other contaminants, if they have no potency, or too high a potency, or if the source is a totally lab derived chemical…it could be worthless, or even toxic to the body.

So the question to your health care practitioner isn’t “can I take a nutritional supplement?”  It should be: what is the supplement made from? And, how was it processed, from what source?

The question isn’t: can I take a B vitamin? It is: can I eat spinach, from a highly nutritional, organic, concentrated, whole food source?  Because we know that raw spinach is a high source of B-complex vitamins.

The question isn’t: can I take a Vitamin C supplement? It should be: is this Vitamin C from Ascorbic Acid, incompletely providing only 1 of the 8 components of a Vitamin C molecule? Or: is it from a whole food source containing all 8 essential components? Is this chemical vitamin C, or does this come from a highly potent natural source like Acerola Cherries (a source the body can recognize and properly use)?

Doesn’t it make more sense to supplement your nutritional status from a highly concentrated FOOD source and not from Chemicals?

For more information contact:
Vicki Latham P.A.-C.
[email protected]

To read more about WHOLE FOOD Supplements click here:

“If newborns are toxic, what chance do we adults have of being toxin clear?”

Understanding that we can detoxify our bodies daily with effective options that are easy, simple and inexpensive to do…this is the purpose of the ToxinClear movement.

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